Our Menu

Our own special recipe served with freshly baked focaccia breadsticks.

Creamy cheddar cheese blended with an American amber ale. Paired with soft Bavarian pretzel sticks.

Regular or Buffalo-style (dipped in any of our wing sauce flavors).

1 lb. of lightly seasoned fries smothered with melted jack & cheddar cheeses and topped with crumbled bacon. (1/2 order cheese fries $4.29)

A jumbo soft pretzel topped with our crab dip and cheddar cheese.

Broccoli, cheddar cheese and bacon combined and coated with light breading.

A combination of fresh jalapeno peppers and sweet onion strips dipped in a light golden batter then deep-fried.

Crispy fries seasoned with old bay and topped with our crab dip and cheddar cheese.

Crisp pickles with premium beer batter and spicy seasoning.

Our own special crabmeat mix served on Foccacia bread toasts and topped with parmesan cheese and spices.

Tortilla chips piled high with refried beans, nacho cheese sauce, tomatoes, jalapeno peppers and 8 ounces of flat iron steak.

Large mushroom caps stuffed with seasoned shrimp & lump crabmeat, topped with mozzarella cheese then oven baked.

A Canadian specialty of French fries and cheese curds covered in brown gravy, topped with our own shredded prime rib.

Crispy fried potato skins lightly seasoned and topped with cheddar cheese and your choice of crumbled bacon, BBQ pork, or chili.

All the goodness of hot wings in a dip! Served with freshly made tortilla chips or topped on our jumbo soft pretzel.

Tender calamari fried up crispy and crunchy, hand tossed in our sweet chili sauce.

1/2 lb. of spicy shrimp served warm with a side of cocktail sauce.

Mozzarella cheese sticks double-dipped in premium draft beer batter.

Tortilla chips topped with nacho cheese sauce, chili, lettuce, died tomatoes and jalapeno peppers.

Original, Kickin' BBQ, Sweet Hot, Honey BBQ, Butter Garlic, Dry Old Bay, Hot Garlic, Sweet Chili Pepper, Mild, Hot, Butter Garlic Old Bay. 5 - $7.99 10 - $12.99 15 - $17.99

6 oz. of tender filet, flame-grilled and topped with crabmeat, herbs, & sweet cream butter.

Tender, moist and flavorful flame-grilled filet.

Two great cuts come together in one great steak. 16 oz. USDA choice beef.

An 8 oz. boneless center-cut strip loin with a secret blend of seasonings.

A 12 oz. USDA choice cut of ribeye, heavily marbled, tender & delicious.

10 ounces of flame-grilled premium center-cut sirloin steak.

8 ounces of USDA choice tenderloin pieces fire-grilled then topped with sauteed mushrooms & onions.

Our 8 oz. black diamond steak marinated in teriyaki sauce and flame-grilled.

6 ounces of cubed sirloin steak, battered and crisp fried, served smothered in beef gravy and mushrooms.

Our 8 oz. Flat Iron Steak topped with bacon onion jam and bleu cheese crumbles.

Cajun seasoned chicken topped with sautéed mushrooms and jumbo shrimp in a Cajun cream sauce.

Flame-grilled chicken breasts topped with our house-made crab dip & cheddar cheese then oven-baked.

Twin chargrilled chicken breasts topped with our house BBQ sauce, mixed cheese, diced tomatoes and crumbled bacon.

Two thick-cut chops, mesquite seasoned and flame-grilled.

A 6 oz. orange roughy fillet, broiled scallops, and peel-n-eat shrimp.

A bountiful portion of lump crabmeat prepared using our made from scratch recipe and served with a side of Maryland spiced Crab Aioli.

Mild flavored fish stuffed with our own lump crab cake, then oven-baked.

Two skewers of old bay seasoned jumbo grilled shrimp.

An 8 oz. salmon fillet blackened then grilled.

An 8 oz. center cut fillet of fish topped with a special mix of crabmeat & seasonings and parmesan cheese.

Jumbo shrimp, lightly breaded and crisp fried to perfection.

Shrimp, scallops and crabmeat in a rich, creamy sauce served over fettuccine noodles.

Fried shrimp, bow-tie pasta, marinara sauce and mozzarella cheese.

Fettuccine noodles topped with a chargrilled chicken breast, broccoli and Alfredo sauce.

Our creamy mac & cheese topped with grilled chicken dipped in our buffalo wing sauce, bleu cheese crumbles and celery.

Cheese-filled tortelloni covered with Alfredo sauce and provolone cheese then oven-baked.

Lemon and basil seasoned scallops over bow-tie pasta with diced tomatoes and a creamy sauce.

Cheddar cheese, hardwood smoked bacon and your choice of toppings on a fresh baked roll.

Topped with Swiss cheese and smothered with mushrooms in brown gravy all on a fresh baked roll.

Swiss cheese, grilled onions, mushrooms, bacon, and BBQ sauce all on a fresh baked roll.

Our flame-grilled burger topped with smoked gouda cheese, grilled onions, BBQ brisket, lettuce, tomatoes and pickles on a stout beer hamburger bun.

Topped with grilled onions, peppers, and mushrooms, plus provolone cheese and mayo on a fresh baked roll.

A chipotle spiced meatless burger topped with lettuce, tomato and chipotle mayo.

Our flame-grilled burger topped with cheddar cheese, bacon, thinly sliced ham, and pulled pork BBQ with shredded lettuce and tomato on a toasted hamburger bun.

For a great meatless burger served with lettuce, tomato and a side of honey mustard.

Fire-grilled ground turkey topped with cheddar & jack cheese, sauteed onions and barbecue sauce served on a fresh multi-grain roll.

Topped with bacon, cheddar cheese, fried egg and A1 sauce.

1/2 lb. of juicy flame-grilled Black Angus beef topped with roasted garlic mayo, fried onion straws, Muenster cheese and bacon on a toasted pretzel bun.

Shaved prime rib topped with bacon, cheddar cheese and our house-made creamy horseradish sauce.

Thinly sliced prime rib served on a fresh baked sub roll with Swiss cheese and a side of au jus.

Thinly sliced sirloin steak, grilled onions, sweet peppers, cheddar & Monterey Jack cheese, and our own barbecue mayonnaise served on a fresh baked sub roll.

Sirloin steak slices grilled with onions, peppers, and mushrooms and topped with provolone cheese, lettuce, tomato and mayo on a fresh baked sub roll.

Seasoned chicken strips loaded in a fresh baked sub roll and topped with provolone cheese, bacon, lettuce, tomato and mayo.

Lightly breaded chicken tenders covered with marinara sauce and melted provolone cheese piled in a fresh baked sub roll.

Spicy Italian sausage grilled with onions and peppers in our own special sauce all on a fresh baked sub roll.

Tavern ham slices piled high in a fresh baked sub roll with Swiss cheese and topped with lettuce, tomato and mayo.

An 8 oz. chargrilled flat iron steak, sliced and served over assorted greens and French fries with your choice of dressing. (Substitute grilled chicken.....$9.29)

Fresh spinach topped with cheese-filled tortelloni and tomatoes. Served with Caesar dressing.

A grilled, seasoned tuna steak served over assorted greens with tomatoes, artichokes and your choice of dressing.

A large classic Caesar salad topped with grilled, marinated chicken breast and grated parmesan cheese.

A delicious combination of ham, turkey, American & Swiss cheese, tomatoes, cucumbers, and eggs, topped on fresh salad greens with your choice of dressing.

Bacon, tomatoes, sliced eggs, and bleu cheese crumbles served on a bed of romaine lettuce with your choice of dressing.

Fried chicken breast tenders, roasted pecans, and tomatoes on assorted greens. Served with Honey Mustard dressing. (May substitute grilled chicken.)

Lettuce, tortilla chips, taco flavored ground beef, beans, and cheddar cheese all topped with salsa and sour cream.

A bed of crisp romaine loaded with artichoke hearts, crumbled bleu cheese, sliced cucumbers and tomato wedges. Topped off with mesquite-grilled salmon and served with sweet & sour dressing.

Strip steak grilled with onions & peppers, loaded into a flour tortilla with pepper jack cheese, lettuce, tomatoes and A1 sauce.

Cod fish fillets, house-made potato chips, lettuce and tartar sauce in a flour tortilla. Served with a side of coleslaw.

A creamy cheddar cheese mix with turkey, lettuce, tomatoes and bacon, all rolled in a flour tortilla.

A tomato basil flour tortilla wrapped around fajita spiced chicken strips, sauteed onions & peppers, Monterey Jack & cheddar cheese, shredded lettuce and salsa, served with a side of sour cream.

Our spicy buffalo chicken served in a tomato wrap with bleu cheese crumbles, lettuce & tomato. Served with a side of bleu cheese dressing.

Marinated chicken breast, Monterey Jack & cheddar cheese, lettuce, tomatoes, bacon and a spicy ranch dressing in a garlic herb flour tortilla.

A flour tortilla loaded with breaded chicken breast, thinly sliced ham, swiss cheese, lettuce and spicy honey mustard dressing.

Lean Angus ground beef, American cheese, diced tomato, bacon, bread & butter pickles and thousand island dressing all rolled in a flour tortilla.

Seasoned grilled steak, tomatoes, and cheddar & jack cheese in a tomato tortilla lightly drizzled with BBQ sauce.

Chicken strips, sweet peppers, crumbled bacon and pepperjack cheese. Topped with lettuce, salsa and sour cream.

Filled with grilled onions, peppers, mushrooms, diced tomatoes and monterey jack & cheddar cheese.

Our lump crab cake served on a fresh baked roll with your choice of toppings.

Tender prime rib and jalapeno cheese sauce on grilled sourdough bread served with a side of our horseradish sauce.

An 8 oz. flat iron steak topped with sautéed onions, all served over country garlic bread.

A 5 oz. salmon fillet served on fresh ciabatta bread with lettuce, tomato and pesto mayo.

Chargrilled chicken breast topped with lump crabmeat, provolone cheese, bacon & mayo on a fresh baked roll.

American, Monterey Jack and Swiss cheese together with bacon and tomatoes on sourdough bread and grilled to perfection.

Chunks of rich roasted beef on sourdough bread served with your choice of French fries or mashed potatoes, all smothered in beef gravy.

Piles of thinly sliced ham and turkey breast with Swiss and American cheese, bacon, lettuce, tomato and mayo on pita bread.

A 6 oz. beer battered Iceland haddock fillet crispy fried to a golden brown and served on a fresh baked sub roll topped with lettuce & tomato, served with a side of tartar sauce.

Corned beef, sauerkraut & swiss cheese on grilled marbled sourdough, served with a side of thousand island dressing.

Chargrilled chicken breast smothered with sautéed mushrooms, crispy bacon and melted Monterey Jack & cheddar cheese, topped with lettuce, tomato & mayo.

Beef brisket basted in our kickin, BBQ sauce with cheddar and Monterey jack cheese, served on grilled country garlic bread.

Oven roasted turkey breast hot from the grill and topped with crisp bacon and Swiss cheese on grilled wheatberry bread.

Breaded chicken breast basted in our own original buffalo wing sauce topped with melted jack cheese and served with bleu cheese dressing.

Smoked pulled tenderloin pork, slow cooked and marinated in BBQ sauce, served on a fresh baked roll.

A 6 oz. tuna steak blackened then grilled and served with lettuce, tomato and mayo on a fresh baked roll.

A traditional Gyro sandwich on pita bread with onions, lettuce, tomato, and Tzatziki cucumber dressing.

A trio of our tastiest BBQs - 1/3 rack ribs, brisket, and pulled pork - served with garlic toast and one side choice.

Includes your choice of starch and choice of vegetable or salad.

Includes your choice of starch and choice of vegetable or salad.

Includes your choice of starch and choice of vegetable or salad.